Food Equipment Industrial Bakery 20kg Vertical Spiral Bread Dough Mixer

• After-sales Service: Video, Online
• Warranty: 2year
• Usage: Biscuit, Cake, Pizza, Bread
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Mixer
• Model NO.: HF-5, HF-20, HF-30, HF-50, HF-200
• Voltage: 380V
• Customized: Non-Customized
• Product Name: Dough Mixer
• Key Words: Bread Dough Mixer
• Key Words 2: Commercial Dough Mixer
• Material: Stainless Steel
• Capacity: 5L-200L
• Power: 1.1kw/H
• Mixing Speed: 185r/Min
• bowl Speed: 15r/Min
• bowl Capacity: 35L
• Production: 12kg/H Powder
• Transport Package: Wooden Case
• Specification: 1400*970*1580mm
• Trademark: Auris
• Origin: China
• Production Capacity: 30L/H, 50L/H, 100L/H, 200L/H

Product Description

Product Description

                                 Food equipment Industrial bakery 20kg vertical spiral bread dough mixer 
Introduction of dough mixer
 The two-speed double-acting dough mixer adopts gears and chains to drive variable speed, and the dough rod and mixing barrel rotate at the same time. By swinging the variable speed handle, the user can obtain two different dough speeds to match the different stages of the dough mixing process. Process requirements to produce the best quality snack dough.

Feature of bread dough mixer

1. Spiral mixer is a commercial dough mixer,

2. Well use in hotel, bakery, restaurant and so on.

3.The bowl and the beater is detachable,and safe.

4.Mixer is made with safety protection device,it will stop working when the open the cover.

5.Strong motor,can use many years.

Detailed Photos

 

Packaging & Shipping

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