| Customization: | Available |
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| After-sales Service: | Online Service |
| Warranty: | 2 Years |
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Yogurt is a sweet and sour milk drink. It is a milk product that uses milk as a raw material. After pasteurization, beneficial bacteria (leavers) are added to the milk. After fermentation, it is cooled and filled. Most yogurt products on the market are solidified, stirred, and fruity with various fruit juices and jams.
Process: Raw milk → Filtration → Preheating → Homogenization → Stirring sterilization → Fermentation → Refrigeration → Filling.
Matching equipment: Raw milk → Pump → Filter → Pump → Preheat tank → Pump → Homogenizer → Pump → Whisk tank → Pump → Fermenter →Pump → Refrigeration tank → CIP cleaning system.
Clients can choose some or consult us to help you design the working line according the above machines equipments.
Two different configuration of the 150 L yogurt line:
Below is picture of single machine's introduction:
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