Features for High pressure dairy yogurt beverage milk homogenizing machine:
1. Food and beverage industry: juice drinks, dairy products, dairy products, condiments, additives, etc.;
2. Biopharmaceutical industry: Nanoparticles, nanodispersants, nanoemulsion
processing and cell disruption, intravenous injections, nutrients, ointments, etc.
3. Health care products and cosmetics: hair care products, lipid emulsification,
nail polish, etc.
4. Chemical industry: ink, pigment, etc.
5. In Escherichia coli, yeast cells (Pichia pastoris, Saccharomyces cerevisiae,
Hansenula yeast), animal cell wall breaking, injection of emulsion
homogenization, and various oil-water emulsification, emulsions, dairy
products, large infusions, fat emulsions , liposomes, etc. are widely used.